Sustainable Development of Fishing, Increasing Production Volume, Strengthening Food Base

Akhmadjonova Yorqinoy Tojimurodovna; Akhmadjonova Umida Tojimurodovna

doi:10.51699/ajdes.vi.223

Authors

Akhmadjonova Yorqinoy Tojimurodovna Assistant of Jizzakh polytechnic institute
Akhmadjonova Umida Tojimurodovna Assistant of Jizzakh polytechnic institute

DOI:

https://doi.org/10.51699/ajdes.vi.223

Keywords:

food security, environmentally friendly products, national food industry, fishing industry, Aydar-Arnasay lake system

Abstract

The article analyzes the work being done to ensure food security, sustainable development of the fishing industry, increase production, strengthen the feed base.

References

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